• Black pepper
  • White pepper
  • Cloves
  • KAFCO has 50 years of know-how in partnership with excellent companies from all over the world to supply high quality agricultural products.
Black pepper
    Dried ground pepper has been used since antiquity for both its flavour and as a traditional medicine. Black pepper is the world's most traded spice. It is one of the most common spices added to cuisines around the world. The spiciness of black pepper is due to the chemical piperine, not to be confused with the capsaicin characteristic of chili peppers. Black pepper is ubiquitous in the modern world as a seasoning and is often paired with salt.
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    E-mail : kafco@daum.net
    Telephone : +82-2-486-6907
    FAX : +82-2-479-2323
  • KAFCO has 50 years of know-how in partnership with excellent companies from all over the world to supply high quality agricultural products.
White pepper
    White pepper is known for its sharp bite and is used to add extra flavor to Chinese soups, marinades for meat and poultry, and spicier stir-frys. It's also used in white sauces and dishes such as potatoes where the color of black pepper would detract from the appearance of the dish.
Trading Area
Contact Us
    E-mail : kafco@daum.net
    Telephone : +82-2-486-6907
    FAX : +82-2-479-2323
  • KAFCO has 50 years of know-how in partnership with excellent companies from all over the world to supply high quality agricultural products.
Cloves
    Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia, and are commonly used as a spice. Cloves are commercially harvested primarily in Bangladesh, Indonesia, India, Madagascar, Zanzibar, Pakistan, Sri Lanka, and Tanzania. Cloves are available throughout the year.
Trading Area
Contact Us
    E-mail : kafco@daum.net
    Telephone : +82-2-486-6907
    FAX : +82-2-479-2323